The Red Lion, Dunston - 17th Century Country Inn


Please contact us for chefs weekly starter menu.

From the Grill

Red Lions 16oz Gammon £11.95
With 2 Fried Eggs or 2 Slices of Pineapple
  Served with Chips & Garden Peas
(8oz available £7.99)

16oz Rump Steak  £16.25
8oz Rump £9.99
          ..... All Served with Chips, Sautéed Mushrooms,
                   Grilled Tomatoes, Garden Peas & Homemade Onions Rings

   Add a Sauce: Black pepper, Diane or Creamy Stilton 
(Approximately Uncooked Weight)


Lasagne al Forno  £9.50
with dressed mixed leaves and chips

The Lion's steak and ale pot pie  £9.99
Topped with a short crust pastry lid with a choice of potatoes, seasonal veg or garden peas and gravy

The Red Lion's Ultaimate Cheese Burger    £9.99
 A 8oz Beef Burget, topped with cheese and bacon and onion rings, served in a toasted brioche bap with chefs burger sauce, seasoned chips, coleslaw and dressed mixed leaves 
Chef's Curry of Choice £9.99
With Steamed Rice, naan Bread,Popadom & mango Chutney and salad 

Ham, egg and Chips. £7.99
Honey Roasted ham with 2 free range eggs and chips

Monterey Jack "Chicken Stack"  £10.25
Southern Fried Chicken Breast, 2 Rashers of Bacon topped with Jack Cheese, Beer Battered Onions Rings, BBQ Sauce, homemade coleslaw, Chips & Salad, 

Lincolnshire Sausage and Mash £8.99
4 Sausages served on creamy mash with onion gravy and garden peas

From the Sea

Large Haddock Fillet  £9.99
Prepared in our Chefs own Real Ale Batter Recipe with Chips, Mushy Peas, Tartare Sauce and bread and butter

Lightly Breaded Scampi   £9.99
Chips, Tartare Sauce, Garden Peas

Website Builder provided by  Vistaprint