The Red Lion, Dunston - 17th Century Country Inn
Appetisers.
Cream of Vegetable Soup with crusty bread & butter
Breaded Brie Wedges, cranberry sauce & dressed salad
Creamy Garlic Mushrooms with Chorizo on toast with salad garnish
Southern Fried Chicken Breast Strips with BBQ sauce & salad
Brussels Pate, caramelised red onion chutney & brown toast

Main Course
Roast Turkey Crown, sage & onion stuffing & bacon wrapped chipolata
Chicken & Mushroom Pie with puff pastry lid & rich gravy
Smoked Haddock & Chive melt in the middle Fishcakes with a tomato salsa
  Braised Topside of Beef with a rich red wine & baby onion sauce
Quorn Cottage Pie topped with sweet potato mash
(All served with roast & mashed potatoes, gravy & seasonal vegetables)

Desserts
Spiced Plum Crumble
Banoffee Split
Christmas Pudding
Steamed Chocolate Sponge Pudding with chocolate sauce
Knicker-blocker-glory

Finish with freshly brewed Tea or Coffee,

£15.99 per person, £5.00 non-refundable deposit to be taken on the time of booking, pre orders only.

Available from 1st to 23rd of December - Monday to Saturday 12 - 2pm & 6 - 9pm.

To book please call 01526 3222227
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