ribbed and waffle slabs provide a lighter and stiffer slab than an equivalent flat slab, reducing the extent of foundations. they provide a very good form of construction where slab vibration is an issue, such as laboratories and hospitals. ribbed slabs are made up of wide band beams running between columns with narrow ribs spanning the
read the pork rib membrane - remove or not? discussion from the chowhound home cooking, pork food community. but you can try experiment for yourself by removing the membrane from half a rack to see if there is a noticeable difference. 1 reply dave_c i just love good solid logic and common sense. of course i'm a tester by trade. thanks
summer is coming and that means it’s barbecue season—and there’s no better time to finally figure out the difference between baby back and spareribs than the present. pork ribs go by many names, depending on the region.
ribbed (waffle) slab system. ribbed floors consisting of equally spaced ribs are usually supported directly by columns.they are either one-way spanning systems known as ribbed slab or a two-way ribbed system known as a waffle slab. this form of construction is not very common because of the formwork costs and the low fire rating.
in a smartphone slump? look beyond the slab factor. some people are bored with today's standard smartphone form factor, but all tech seems to eventually find a similar form factor over time.
precast elements are the elements that are casted elsewhere under controlled conditions and are bought to the site and erected. solid slab is normal slab which is used without any void spaces( except left for conduit for installation ) where as ho
the main difference between flat slab & conventional slab-beam system is that the one is directly supported on the column while another system has a beam for support. the load is transferred directly from slab to column in the flat slab. in conventional slab-beam system, the load is transferred from slab to beam and ultimately beam to the column.
in this episode guillermo visits kings county distillery, new york city’s oldest distillery after prohibition (opened 2010). while head distiller and co-owner colin spoelman gives a tour of the 119-year-old facility, they talk about the illegal origins of the spirit, bringing kentucky moonshine to brooklyn, and how to make it in a diy distiller set up.
apparently a "full slab" is arbitrary. he said they do it by weight, so it can range from 7-9, while a 1/2 slab can range from 4-5. i was okay with that. also gave him some feedback about their prime rib which didn't come as ordered even when it was returned and came back again, so he's sending me a certificate for a free meal (or two).
want to try your hand at smoked brisket this labor day weekend?learn everything you need to know about making perfect bbq brisket, courtesy of burt bakman, who would never call himself a pitmaster (but definitely is a pro).. if you’re a home cook seeking advice on how to cook the perfect barbecue brisket, burt bakman is the best person to ask with one important caveat.
this answer will be easy if i make you understand with a building structure. considering a building structure (structurally) we generally found the following components 1. slabs 2. slabs supported on beams 3. beams supported on columns 4. columns